This Week in the Kitchen - When the Time is not Enough
This Sunday I was supposed to prepare something very quickly because I did not have much time, and was expecting some friends to come over for coffee. Among all other things, my apartment urgently needed cleaning; my flowers, or at least what was left of them at the end of the winter, needed watering and some sunlight so I was also planning to take them out to the balcony. A lot of work, no time!
Because of this I bet on a classic recipe for a cake with walnuts and powdered sugar. I am sure that there is no Bulgarian family where at least once haven’t made such a cake. That′s a pretty easy recipe in which the key to success is to use butter instead of vegetable oil, so it is more flavorful and delicious.
The recipe can be found here.
Wish you a succesful week!
This week in the kitchen - Update of the recipe content in English
Dear English speaking Friends,
I own you an excuse for not posting recipes and articles in English during the last two years. I hope you are still here and still following me.The good news is that I am currently reorganizing my site and this also includes translation of the most interesting ...
What I have in my fridge?
If you′re wondering what to cook with the products you have in the fridge, use our Search Engine. Enter the basic product and its types, click on "Search". A list of recipes that contain all of the products or part of them wil be displayed.
Melon and Basil Smoothie
A hundred percent refreshing drink for a hot or tough day.
All you need is a piece of chilled melon, few fresh sprigs of basil, cold water and ice.
Blend everything together and serve in a tall glass with extra basil leaves.
Preparation time: 10 minutes
1 cup blackberries
2 ripe pears
200 ml of rice- coconut milk. May be replaced with water or plain milk
Cut the pears into cubes, don’t remove the seeds seeds. Put all fruits in a blender and process. Finally, add the milk and mix.
Serve in glasses with ...