Strudel with Apples, Plums and Geranium Leaves


10-10-2012 22:36
Preparation time: 30 minutes Baking time: 1 hour Serves: 15 to 20 medium sized pieces
1 package of phylo dough (approx. 15 sheets)
5-6 large apples
500 g plums
125 g melted butter
1 cup sugar
100 g raw hazelnuts
1-2 geranium leaves (Eadible leaves of Pelargonium roseum)
2-3 tbsp rose ...
Pie with Fresh Mint and Feta Cheese


10-08-2012 22:26
Preparation time: 15 minutes
Baking time:30 minutes
Serves: 4
100 grams of feta cheese
6 sheets of phylo dough
2 eggs
100 ml sparkling water
50 ml olive oil
A large bunch of fresh mint
Chop the washed and wiped mint. Crumble the cheese and beat the eggs.
Coat the bottom of a baking pan with some olive oil. Take ...
Egg and Cheese Phylo Dough Pie


03-03-2012 18:58
Preparation time: 30 minutes
Bakin time: 40 minutes
Serves: 20 pieces
1 packet phylo dough - about 12 sheets
300 grams feta cheese
125 g butter
4 tbsp vegetable oil
3 eggs
250 ml of unflavored carbonated/sparkling/ water
Melt the butter using water bath. With a fork to crumble the cheese into small pieces. Turn oven to 180 degrees ...
Phylo Dough with Sauerkraut – “Zelnik”


05-02-2012 13:30
Preparation time: 50 minutes
Baking time: 30 min
Servings: 16-20 pieces
1 kg sauerkraut
olive oil
2 tbsp paprika
½ tsp ground cumin
½ tsp turmeric
1 tsp savory
1 pack of phylo dough - about 12 sheets
1 t of cumin seeds
Chop sauerkraut into small pieces. Taste it. If it is too salty, soak for half an hour in ...

This week in the kitchen - Update of the recipe content in English

08-02-2016
Dear English speaking Friends,
I own you an excuse for not posting recipes and articles in English during the last two years. I hope you are still here and still following me.The good news is that I am currently reorganizing my site and this also includes translation of the most interesting ...


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Melon and Basil Smoothie

08-02-2016
A hundred percent refreshing drink for a hot or tough day.
All you need is a piece of chilled melon, few fresh sprigs of basil, cold water and ice.
Blend everything together and serve in a tall glass with extra basil leaves.
Cheers,
Desi
Blackberry Smoothie

20-07-2013
Preparation time: 10 minutes
Serves:2
1 cup blackberries
1 banana
2 ripe pears
200 ml of rice- coconut milk. May be replaced with water or plain milk
fresh mint
Cut the pears into cubes, don’t remove the seeds seeds. Put all fruits in a blender and process. Finally, add the milk and mix.
Serve in glasses with ...