In the kitchen
This Week in the Kitchen: Appricot Pie
25-04-2011
During the holidays, while I was here, I managed to create only one appricot pie, paint 5 eggs and shoot a lot of picures. Recipe of the pie is coming soon.
Wish you a successful week!
Desi
This Week in the Kitchen: Easter Decoration
21-04-2011
If you are wondering how to decorate your home for Easter check this
This Week in the Kitchen - Easter Rehearsal
17-04-2011
Yesterday, I read a link posted in Joana’s blog - "Top Ten Things To Expect When Dining With A Food Blogger" and I was thinking that some of them are already valid for me.
It happens imperceptibly for me, maybe not so for others, but now every time when I start ...
This Week in the Kitchen - Sunday Brunch and Cooking Workshop
10-04-2011
Today my kitchen was crowded - I was hosting a cooking workshop.
My intention was to show and explain to some of my collegues form the office how to prepare and bake an Easter sweet bread – called “Kozunak” in Bulgaria.
The lesson started pretty well - with a heavy brunch, coffee ...
This Week in the Kitchen - When the Time is not Enough
03-04-2011
This Sunday I was supposed to prepare something very quickly because I did not have much time, and was expecting some friends to come over for coffee. Among all other things, my apartment urgently needed cleaning; my flowers, or at least what was left of them at the end of ...
This Week in the Kitchen - Healthy Cooking
27-03-2011
I think it is a good idea to finsh the month of healthy cooking with a vegan apple cake, don’t you?
The recipe can be found here. And the products that you need are - 1 kilo of apples, flour, meal, shelled sunflower seeds, sugar, raisins and vegetable oil.
Good Luck!
Desi
This Week in the Kitchen - Healthy Cooking
19-03-2011
Hello,
Again this Sunday we will continue with healthy recipes. The main ingredient for the dish of this week is bean, very commonly used in Bulgaria.Usually when we talk about beans, people imagine bean soup or baked beans with sausage. But this time, I will surprise you with a recipe ...
What I have in my fridge?
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Melon and Basil Smoothie
08-02-2016
A hundred percent refreshing drink for a hot or tough day.
All you need is a piece of chilled melon, few fresh sprigs of basil, cold water and ice.
Blend everything together and serve in a tall glass with extra basil leaves.
Cheers,
Desi
Blackberry Smoothie
20-07-2013
Preparation time: 10 minutes
Serves:2
1 cup blackberries
1 banana
2 ripe pears
200 ml of rice- coconut milk. May be replaced with water or plain milk
fresh mint
Cut the pears into cubes, don’t remove the seeds seeds. Put all fruits in a blender and process. Finally, add the milk and mix.
Serve in glasses with ...
