Raw Fruit Candies

Preparation time: 1 hour

Serves: about 15 candies

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

• ½ cup raw almonds (300 ml cup)
• ½ cup raw cashew
• 2 tsp chia seeds
• 2 tbsp coconut butter
• 1 tbsp honey
• 1 ripe banana
• 2 tbsp coconut flakes
• 10 cherries
• few goji berries
• coconut flakes for rolling

 

Carefully cut the cherries into halves and remove the pits.

Ground the nuts in a food processor until they become rough flour. Melt the honey and the coconut butter over water bath.

Smash one banana in a large bowl and add the remaining ingredients  - ground nuts, coconut flakes, chia seeds, coconut butter and honey. Mix with a spoon until they sticks together. If the mixture is still too crumbly or dry, add little bit of smashed banana.

Make the balls – put a halve cheery and one goji berry  in the middle. Roll every ball into coconut flakes or chia seeds. Consume immediately or store in tightly closed container in the refrigerator.

Products:
coconut butter
fruits » cherries
fruits » bananas
nuts » almond
nuts » cashew

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