Cake with Pears
Preparation time: 30 minutes
Baking time: 30-40 minutes
Serves: 10 pieces
- 5-6 large pears
- 3 eggs
- 2/3 cup brown sugar + 3 tablespoons
- ½ cup milk
- 2 tbsp rum
- 2 vanilla
- 125 g melted butter
- 1 ½ cups flour
- 10 g baking powder
- 1tsp ground ginger
For the garnish
- 100 g of dark chocolate
- 100 g coconut flakes
- 100 g sour cream
Peel the pears and remove the seeds. Slice them into pieces with a thickness of about 5 mm.
Brush a circle baking pan with melted butter and sprinkle the bottom with 3 tablespoons of sugar. Arrange them in the pan, so as to cover the entire pan bottom.
 |
 |
Sift the flour together with baking powder and the ginger.
In a large bowl, beat the eggs with the sugar. Add the milk, rum, vanilla and butter. Gradually add the flour mixture. Beat until a homogeneous mixture is obtained.
Pour the mixture over the pears and evenly spread it.
 |
Bake at 160 degrees Celsius for about 30 minutes, until golden-brown.
Remove the cake and let it cool for about 10 minutes. By using a knife carefully cut it around the edges. Carefully turn it upside down on a serving plate.
Meanwhile, melt the chocolate in a water bath. Coat the cake with the melted chocolate and sprinkle with coconut flakes.
 |
P.S Chocolate was not the best option for this cake. It stays heavy for the gentle consistency of the cake. It will be better to replace chocolate layer with a layer of sour cream. Cover the cake with the cream, sprinkle with grated chocolate and coconut flakes.
Enjoy,
Desi
Products:
dairy » milk
dairy » butter
flours » all purpose
sugar » brown
Similar recipes
Healthy Apple Cake with Coconut and Cocoa Coating 10-02-2016 Preparation time: 2 hours
Serves: 20 pieces
Today, I am sharing with you a healthier version of an old apple cake recipe. I am baking this cake since the time I used to leave with my roommates in a tiny apartment downtown ... |
Apple Cake with Butter 06-02-2012 Preparation time: 30 minutes
Baking time: 30 minute
Serves: 30 pieces
1 large packet tea biscuits with rectangular form
250 g butter
5 large apples
2 cups flour (500g )
10 g baking powder
1 pinch of salt
3 eggs
50 g milk
2/3 cup brown sugar (140 g)
2/3 cup roughly ... |
Carrot Cake with Cream Cheese Icing 04-12-2011 Baking time: 40 min Preparation time: 30 min
Pieces: 40
2 ½ cups flour (625 g)
2 tsp cinnamon
1 tsp nutmeg
1 tsp baking powder
1 ½ tsp baking soda
½ tsp salt
125 g butter or ½ cup vegetable oil
... |
Cake “Agnes” 26-08-2011 Preparation time 30 minutes
Baking time:20-30 minutes
Serves: 15 medium pieces
1 cup flour
1 cup custard sugar + ¼ cup
1 cup ground walnuts- small crunches but not ... |
Easy Recipe of Coffee Cake with Walnuts
Vegan Apple Cake
This week in the kitchen - Update of the recipe content in English
What I have in my fridge?
If you′re wondering what to cook with the products you have in the fridge, use our Search Engine. Enter the basic product and its types, click on "Search". A list of recipes that contain all of the products or part of them wil be displayed.
Most Popular
|  |
 |  |
 |  |
 |  |
Melon and Basil Smoothie
Blackberry Smoothie
Comments
Leave a comment