For Breakfast
Easter saffron buns
01-04-2012
Preparation time: 3 hours
Baking time: 30-40 minutes
Serves: about 12 medium buns
500 g flour
125 g milk
125 g melted butter
150 g sugar + 2 tablespoons for sprinkling
3 eggs +1 yolk
large pinch of saffron
5 cardamom pods
20 g yeast
strawberry jam
ginger jam or other fruit jam
*** Products and used technique for dough preparation are the ...
Egg and Cheese Phylo Dough Pie
03-03-2012
Preparation time: 30 minutes
Bakin time: 40 minutes
Serves: 20 pieces
1 packet phylo dough - about 12 sheets
300 grams feta cheese
125 g butter
4 tbsp vegetable oil
3 eggs
250 ml of unflavored carbonated/sparkling/ water
Melt the butter using water bath. With a fork to crumble the cheese into small pieces. Turn oven to 180 degrees ...
Tartines with Roasted Tomatoes, Wild Mushrooms and Goat Cheese
22-10-2011
Preparation time: 15 min
Baking time: 5-6 minutes
Tomato roasting time: 40 min
3-4 large tomatoes
small bunch of fresh herbs - basil, oregano, sage.
6 tbsp of olive oil
5-6 cloves of garlic
pinch of salt
200 g fresh goat cheese
6 large slices of bread
20 g dried wild mushrooms (penny buns)
Wash the tomatoes and cut them into ...
Baked Donuts
25-05-2011
Preparation time 90 minutes
Cooking time 20 minutes
Serves 20 small donuts
/adopted from the book ′Зеленчуци за здраве′/
2 cups flour 1 tsp dry yeast 1 packet baking powder 3/4 tsp salt 1 tsp cinnamon 1 tsp nutmeg 1 cup smashed potatoes 1 cup finely grated carrots ...
Sandwiches with Tofu and Vegetables
15-04-2011
Sandwiches with Tofu and Vegetables
Preparation time: 30 minutes
Serves: 4-5
200 gr tofu
5 Pita Breads
5 roasted red peppers
2 roasted eggplant
1 cucumber
1 tblsp chopped fresh herbs - fresh basil, thyme or oregano
2 tblsp Balsamic vinegar
2 tblsp olive oil
...
Ricotta Biscuits with Butter
15-04-2011
Ricotta Biscuits with Butter
Adapted from the book " Bake with love” Preparation time: 15 min Baking time: 30 min
Serves: 13 biscuits
450 g flour
250 g ricotta cheese
1 egg
1 tsp baking powder
1 tsp salt
pinch pepper
about ... Comments (26)
more ...Crêpes - French Pancakes
19-03-2011
For several years, I am constantly reading and following food blogs. Very often, my inspiration for cooking comes from there and from my cookbooks. Of course, I have a few favorite blogs, which I check every day, and some on which come across by accident. And thus, ... Comments (5)
more ...
This week in the kitchen - Update of the recipe content in English
08-02-2016
Dear English speaking Friends,
I own you an excuse for not posting recipes and articles in English during the last two years. I hope you are still here and still following me.The good news is that I am currently reorganizing my site and this also includes translation of the most interesting ...
What I have in my fridge?
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Melon and Basil Smoothie
08-02-2016
A hundred percent refreshing drink for a hot or tough day.
All you need is a piece of chilled melon, few fresh sprigs of basil, cold water and ice.
Blend everything together and serve in a tall glass with extra basil leaves.
Cheers,
Desi
Blackberry Smoothie
20-07-2013
Preparation time: 10 minutes
Serves:2
1 cup blackberries
1 banana
2 ripe pears
200 ml of rice- coconut milk. May be replaced with water or plain milk
fresh mint
Cut the pears into cubes, don’t remove the seeds seeds. Put all fruits in a blender and process. Finally, add the milk and mix.
Serve in glasses with ...
